Thứ Ba, 1 tháng 10, 2013

Fried Rice Cake with Egg is one of well-known Vietnamese street food and is also sold in stores Dim Sum. Little pieces of fried rice cake with egg made of rice flour form the base of the dish. The doughy squares, along with a generous amount of oil, turn golden and crispy on the hot skillet.   ...
Vietnamese Street Food is developing quickly day by day. Today, I will tell you one stunning dish which I really love eating in these days. It is grilled squids with chili powder. Squids with white slices, crispy, spicy which combine together will create an amazing flavor for you.     Squid...

Thứ Năm, 26 tháng 9, 2013

Two popular Vietnamese Street Food in Thanh Da Market are Fried Chicken with Boiled Broken Rice and Grilled Pork with Vermicelli. Most Vietnamese, especially young people really love it. It not only is cheap, but also is delicious. This is the main place for selling of Thanh Da people. In market, there ...
One of amazing street food in Vietnam is Hot Pot. It is always a main dish of Vietnamese family meals. We love eating hot pot, especially in the winter. It is so warm and happy when every family member sits around the hot pot to eat and talk with others.     Vietnamese Goat Hotpot   ...
When talking about Vietnamese street food, we can not skip one stunning and unique in this beautiful country. It is seafood, especially Sweet Snails. There are many ways to make this delicious ingredient. But they all bring one stunning flavor when you taste it. Today, I will introduce 4 dishes about...
The ray dishes now become a popular street food in Vietnam, but I think the best way to enjoy it is coming to some beach cities like Vung Tau, Nha Trang, Long Hai, Da Nang.moreover, the best time for enjoying it is from January to the end of March of lunar calendar. However, As I know, there are 3 main...
One more street food in Vietnam is Goby Fish. Goby fish is living mostly at the Southwest Vietnam, especially in Soc Trang, Bac Lieu, Ca Mau and Can Tho. However, you can easily buy it from any market in Vietnam. When processing the fish, you just rub it slightly by lemongrass leaves in some minutes and...