One more street food in Vietnam is Goby Fish.
 Goby fish is living mostly at the Southwest Vietnam, especially in Soc 
Trang, Bac Lieu, Ca Mau and Can Tho. However, you can easily buy it from
 any market in Vietnam. When processing the fish, you just rub it 
slightly by lemongrass leaves in some minutes and then clean it by fresh
 water. One remember thing, do not take off any pieces inside or outside
 of goby fish because all of them are good to eat. Goby fish can be 
cooked into four main dishes:
 
+ Braised goby fish with pepper:
  
+ Braised goby fish with pepper:

 This
 type of dish is considered as a popular dish in south family meals. The
 fish are tastier when combined with pepper and chili and mixed with 
herbs, cucumber. This dish is served with hot or cold rice is still 
delicious.
 
+ Grilled goby fish with chili:
  
+ Grilled goby fish with chili:

 After
 fish are added many chilies, it will be grilled on the kitchen coal in 
some minutes. When you see the good smell, it is time for serving the 
meal on the table. If you once eat it, you will never forget the 
combined smell between fish and chilies. This type of cooking is one of 
reason goby fish becoming Vietnamese street food due to the fish are usually grilled on the street to attract the 
customers. They cannot take control when smell it and they will come the
 restaurant immediately.
 
+ Fried goby fish:
  
+ Fried goby fish:

  This
 type of cooking is not less delicious as two above. There are some 
opinions that this type is more delicious than others due to it is used 
with tamarind sauce. One special sauce of Southeast’s citizens, it has 
sour, salt and sweet flavor are mixing together.
 
+ Goby fish hot pot:
 
  
+ Goby fish hot pot:

To sum up, you should take your friends with you to enjoy this street food when you have a chance to visit my beautiful country. Keep that chance and do not miss any Vietnamese Food from us. Have a happy trip.




