One more street food in Vietnam is Goby Fish.
Goby fish is living mostly at the Southwest Vietnam, especially in Soc
Trang, Bac Lieu, Ca Mau and Can Tho. However, you can easily buy it from
any market in Vietnam. When processing the fish, you just rub it
slightly by lemongrass leaves in some minutes and then clean it by fresh
water. One remember thing, do not take off any pieces inside or outside
of goby fish because all of them are good to eat. Goby fish can be
cooked into four main dishes:
+ Braised goby fish with pepper:
+ Braised goby fish with pepper:
This
type of dish is considered as a popular dish in south family meals. The
fish are tastier when combined with pepper and chili and mixed with
herbs, cucumber. This dish is served with hot or cold rice is still
delicious.
+ Grilled goby fish with chili:
+ Grilled goby fish with chili:
After
fish are added many chilies, it will be grilled on the kitchen coal in
some minutes. When you see the good smell, it is time for serving the
meal on the table. If you once eat it, you will never forget the
combined smell between fish and chilies. This type of cooking is one of
reason goby fish becoming Vietnamese street food due to the fish are usually grilled on the street to attract the
customers. They cannot take control when smell it and they will come the
restaurant immediately.
+ Fried goby fish:
+ Fried goby fish:
This
type of cooking is not less delicious as two above. There are some
opinions that this type is more delicious than others due to it is used
with tamarind sauce. One special sauce of Southeast’s citizens, it has
sour, salt and sweet flavor are mixing together.
+ Goby fish hot pot:
+ Goby fish hot pot:
To sum up, you should take your friends with you to enjoy this street food when you have a chance to visit my beautiful country. Keep that chance and do not miss any Vietnamese Food from us. Have a happy trip.
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